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Orkla Snaps up Distribution Deal for Acrylamide-Reducing Yeast

By June 6, 2017No Comments

Orkla Food Ingredients has inked a deal with Canada’s Renaissance BioScience to exclusively produce and sell its patent-pending, acrylamide-reducing yeast Acrylow in Nordic and Baltic countries. The ingredient will be rolled out in the third quarter of 2017. Acrylow allows manufacturers to achieve acrylamide reductions of between 50 and 95% depending on the dosage, process, and application.