Having a peanut allergy can be hard: there are peanuts in many foods, cooking oils, and in non-edible products such as shampoos and creams.
Further, a peanut allergy is most often lifelong and deadly, meaning even the slightest exposure to a peanut can cause someone to go into anaphylactic shock. But what if there was a way to reduce the risk of severe peanut allergies?
